Have you ever had any foreign meats? Ever wanted to try any? Or do you just want to try some out-of-the-normal meat?
I've always wanted to try bear, and horse. No idea why, but it just sounds good.
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Hmm... Does bison count? I had a few bison burgers out in Manitoba, and they are extremely delicious. Drier than cow meat, but so much more leaner and tastier.
I've had bison and bear. Both are yummy. My uncle has a bison buffalo farm.
I love halibut and salmon, cooked, fried, and even raw. Those are foreign fishes I've had that I love.
I've always wanted to know what a guinea pig tastes like, they are a common meal in argentina in the mountains. I love guinea pigs as a pet, but I wonder if they are any tasty like squirrels and rabbits. XD
You know what meat is the best besides fish for me? VENNESAN! Especially Vennesan sausage! I love eating bambi!
Call me crazy, but I've always wanted a gopher burger, with a leg of ostrich on the side.
The only foreign meat I'be eaten is goat. It was tough and chewy, but not unpleasant. It just tales some getting used to.
Last edited by Señor Nobody; 06-03-2009 at 11:06 PM.
I now know what hell sounds like; I recommend a tactical nuclear strike on my position. Tell my family I love them.
i tried eating a goat and it was tender and good
I've eaten frog legs....and a fried worm. Hows that for foreign meat? (Both were gross)
A MaruDashi Creation
I'd like to try emu - we have a farm up here that raises them, but I've had no luck in getting hold of any of their meat, sadly. My dad's had emu jerky and says it's delicious, though.
"If a person who indulges in gluttony is a glutton, and a person who commits a felony is a felon, then God is an iron."
-Spider Robinson, God Is an Iron
ive had Llama and crocodile, both of which have an interesting yet good taste to them
I've always wanted to try Kobe Beef. Sounds weird. Also, I've had linguica on pizza, yummmmmm.
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I always wanted to visit HK or Vietnam to try their scorpion or cobra.
I have always heard Samoan Giant Clams were delicious.
As for out of the ordinary meat, How about Japanese horse or Alaskan fish ice cream?
I have had a lot of random foods before, but not really much in pertinence to the lot of you.
I have had bear before and I thought that it was all right. It was really chewy and gristly though. Not so sure if I would want to eat it again, but if I had to survive on it, I guess I would.
Also, venison is all right, but at the same time, it is not something that I believe I can eat with it being on its own.
Just random stuff such as that.
“It is the mark of an educated mind to be able to entertain a thought without accepting it." ~Aristotle
Chitlins were new to me. Never knew they were pig intestines until I saw them with my widely-open eyes and mouth agape.
Last edited by SeraphimAriaRhapsody; 06-05-2009 at 11:03 AM.
I ate American beef once. Didn't really cut it. Felt processed.
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I have tasted frog legs, chicken legs and whale.
"When the world is running down, you make best of what's still around."
"Sometimes, good things fall apart so better things can fall together."
Not sure if shark counts. I had only tried it once when I was small ... I don't remember liking it.
Last edited by Miss Electric Moonlight; 06-06-2009 at 05:51 PM.
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Koala looks like it tastes pretty good. I have to admit I would feel bad for having a cute marsupial on my plate, but if it tastes good, how can I refuse?
Last edited by Diocletian; 06-06-2009 at 06:41 PM.
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